Alcoholic beverages in China 9,000 years ago

This article is a summary of information on the exciting discovery of alcoholic production (including beer) in prehistoric China. Continue reading “Alcoholic beverages in China 9,000 years ago”

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Turning desert sand into farmland: Chinese scientists propose a revolutionary solution to desertification

Desertification, when fertile land dries into desert, is a global problem. According to Dr Steffen Bauer, an ecological expert at the Deutsches Institut für Entwicklungspolitik, as much as 40 per cent of the world is ‘dryland’. And that puts much of it in danger of desertification. Surprisingly, though fragile, these areas hold roughly 44 per cent of the world’s farms. They’re also called home by about 2 billion people, warn the editors of Governing Global Desertification. Continue reading “Turning desert sand into farmland: Chinese scientists propose a revolutionary solution to desertification”

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