As people age, their intestinal stem cells begin to lose their ability to regenerate. These stem cells are the source for all new intestinal cells, so this decline can make it more difficult to recover from gastrointestinal infections or other conditions that affect the intestine. Continue reading “Fasting boosts stem cells’ regenerative capacity”
High-stress childhoods blind adults to potential loss
Adults who lived high-stress childhoods have trouble reading the signs that a loss or punishment is looming, leaving themselves in situations that risk avoidable health and financial problems and legal trouble. Continue reading “High-stress childhoods blind adults to potential loss”
Early age of drinking leads to neurocognitive and neuropsychological damage
Although drinking by U.S. adolescents has decreased during the last decade, more than 20 percent of U.S. high-school students continue to drink alcohol before the age of 14 years. This can have adverse effects on their neurodevelopment. Continue reading “Early age of drinking leads to neurocognitive and neuropsychological damage”
Love and fear are visible across the brain instead of being restricted to any brain region
The brain mechanisms of basic emotions such as anger and happiness are fairly similar across people. Differences are greater in social emotions, such as gratitude and contempt. Continue reading “Love and fear are visible across the brain instead of being restricted to any brain region”
Mental, not physical, fatigue affects seniors’ walking ability
Low “mental energy” may affect walking patterns in older adults more than physical fatigue. New research about the relationship between walking ability and self-reported mood will be presented today at the American Physiological Society (APS) annual meeting at Experimental Biology 2018 in San Diego. Continue reading “Mental, not physical, fatigue affects seniors’ walking ability”
Consuming nuts strengthens brainwave function
A new study by researchers at Loma Linda University Health has found that eating nuts on a regular basis strengthens brainwave frequencies associated with cognition, healing, learning, memory and other key brain functions. An abstract of the study — which was presented in the nutrition section of the Experimental Biology 2017 meetings in San Diego, California, and published in the FASEB Journal. Continue reading “Consuming nuts strengthens brainwave function”
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